Mpempe akwụkwọ nzacha
A na-emepụta akpa akwụkwọ nzacha nnukwu mgbidi maka yana ndị na-arụ ọrụ nri.Kpọmkwem maka filtration na ọgwụgwọ nkemmanụ ighe.Usoro ngwaahịa a na-eji akwụkwọ kpụkọrọ akpụkọ na akwụkwọ nzacha elu dị larịị dị ka akụrụngwa iji hazie akpa nzachanha dị iche iche iji kwekọọ na igwe nke ndị ahịa njedebe.
Ngwakọta pụrụ iche nke eriri cellulose na elu akwụkwọ emere nke ọma, na-enye ma nzacha mmanụ dị mma na ọgwụgwọ site na iwepu ihe ndị na-emebi emebi.Naanị mkpa mmanụ frying gafere n'ime akpa nzacha iji mechaa nzacha.Mmanụ frying na-adị ọcha mgbe emechara ya, ya mere ọ na-adịru ogologo oge.Na nkenke, ị na-eji obere mmanụ, na-enye ogo nri na-agbanwe agbanwe, chekwaa ụgwọ ọrụ ma nwee ọrụ dị mfe ma dị nchebe.
Envelopu akwụkwọ nzacha dabara adaba maka nzacha mmanụ ngwa ngwa kwa ụbọchị ma bụrụ enyi na gburugburu ebe obibi.
Ngwa ngwa envelopu akwụkwọ
Enwere ike ijikọ akpa akwụkwọ nzacha Great Wall na ụdị oven frying na ihe nzacha mmanụ frying maka nzacha mmanụ oriri.
eji na nri kichin.Dịka ọmụmaatụ, nzacha mmanụ a na-eri nke nri e ghere eghe dị ka ọkụkọ e ghere eghe, azụ e ghere eghe, fries French,
ibe eghe eghe, noodles ozugbo e ghere eghe, soseji e ghere eghe, SaQima e ghere eghe na ibe ahịhịa eghe.
Ọ dabara adaba maka nzacha mmanụ crude na nchacha mmanụ a nụchara anụcha n'imepụta na nhazi nke mmanụ oriri dị iche iche.Na
N'otu oge ahụ, a pụkwara iji ya mee ihe maka nzacha ihe ọṅụṅụ, dị ka ihe ọṅụṅụ mkpụrụ osisi ọhụrụ na mmiri ara ehi soybean.
Ọmụmaatụ: mkpụmkpụ, ghee, mmanụ nkwụ, mmanụ arụrụ arụ, mmanụ soybean, mmanụ ahụekere, mmanụ ọka, mmanụ salad, mmanụ ngwakọta, mmanụ rapeseed,
mmanụ aki oyibo, wdg.
* Ọ dabara maka ụdị nzacha mmanụ dị iche iche, kichin nri ma ọ bụ ihe nrụpụta -
* Ọ dị mfe iji, nchekwa nri na gburugburu ebe obibi
* Mmụba elu n'otu n'otu nwere eriri cellulose maka elu ka ukwuu, dịkwa irè karị
* Enwere ike idowe ọnụego dị elu ma na-enyocha ya nke ọma, yabụ enwere ike ịme nzacha nke viscosity dị elu ma ọ bụ mmiri ịta ahụhụ dị elu.
* Nguzogide okpomọkụ dị elu, ike dị elu, ọ dịghị mfe imebi na gburugburu frying okpomọkụ -
Nkọwa nka na ụzụ Envelopu akwụkwọ nzacha
Oke | Ọkwa | Mass kwa UnitArea (g/m2) | Ọkpụrụkpụ (mm) | Oge mbugharị (s) (6ml①) | Ike nwuru ọkụ (kPa≥) | Ike na-agbawa mmiri mmiri (kPa≥) | Elu |
Akwụkwọ nzacha mmanụ cred | CR130 | 120-140 | 0.35-0.4 | 4 ″-10″ | 100 | 40 | Mkpukpu |
CR130K | 140-160 | 0.5-0.65 | 2 ″-4″ | 250 | 100 | Mkpukpu |
CR150 | 150-170 | 0.5-0.55 | 7 ″-15″ | 300 | 130 | Mkpukpu |
CR170 | 165-175 | 0.6-0.T | 3 ″-7″ | 170 | 60 | Mkpukpu |
CR200 | 190-210 | 0.6-0.65 | 15 ″—30″ | 460 | 130 | Mkpukpu |
CR300K | 295-305 | 0.9-1.0 | 8 ″-18″ | 370 | 120 | Mkpukpu |
Akwụkwọ nzacha mmanụ | OL80 | 80-85 | 0.21-0.23 | 15 ″-35″ | 150 | | Dị nro |
OL130 | 110-130 | 0.32-0.34 | 10 ″-25″ | 200 | | Dị nro |
OL270 | 265-275 | 0.65-0.71 | 15 ″-45″ | 400 | | Dị nro |
OL3T0 | 360-375 | 0.9-1.05 | 20 ″-50″ | 500 | | Dị nro |
Enweghị akpa | NWN-55 | 52-57 | 0.38-0.43 | 55 ″-60″ | 150 | | Dị nro |
① Oge ọ na-ewe maka 6mI nke mmiri distilled iji gafere 100cm2 nke akwụkwọ nzacha na okpomọkụ dị gburugburu 25°C.
② Oge achọrọ maka nzacha mmanụ 200mI na 250 Celsius C n'okpuru nrụgide nkịtị.
Ihe onwunwe
* Cellulose dị ọcha
* Onye ọrụ ike mmiri
'Ihe akụrụngwa dị iche iche site na ngwaahịa gaa na ngwaahịa, dabere na ụdị na ngwa indu2ry.
Ụdị nke ọkọnọ
Enyere ya na mpịakọta, mpempe akwụkwọ, diski na ihe nzacha apịaji yana mbelata ndị ahịa akọwapụtara.Enwere ike iji akụrụngwa nke aka anyị mee mgbanwe ndị a niile.Biko kpọtụrụ anyị maka ozi ndị ọzọ.
1.Envelopu udi na akpa udi
2.Filter okirikiri na oghere etiti
3. Akwụkwọ mpịakọta nke obosara na ogologo dị iche iche
4.Specific shapes na a ọjà ma ọ bụ na pleats
Nkwanye mma na njikwa mma
Great Wall na-elebara anya na njikwa mma na-aga n'ihu.Na mgbakwunye, nyocha mgbe niile na nyocha ziri ezi nke akụrụngwa yana nke onye ọ bụla emechara na-emesi ịdịmma ya dị elu mgbe niile yana otu ngwaahịa.Igwe igwe mpempe akwụkwọ na-emezu ihe achọrọ nke sistemụ njikwa ogo ISO 9001 na usoro njikwa gburugburu ebe obibi ISO 14001 setịpụrụ.
Nke gara aga: 2022 akwa akwa nzacha dị elu - akwa akwa akwa akwa akwa akwa ahaziri maka nzacha mkpụrụ osisi - nnukwu mgbidi Osote: Akwụkwọ nzacha ụlọ nyocha